Voorblad en vooruitgang

voorblad

Samuel and Preston made the front page of this month’s Weg Platteland, summer swimming Swartland style (just yesterday I confessed my obsession with alliteration, see, I was not lying!)

Shot by Maree Louw, this cover makes us feel very ready for summer holidays.

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While visiting the editors tried our new Caperitif and Swaan tonic water, I guess they approved as it features a few pages into the magazine.

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Meanwhile, in the cellar we installed some new (well, Eben Sadie’s old is our new…) concrete Nomblot tanks – ou goed is hou goed. Exciting stuff, or as Jasper says “looks like a lot of work, they can’t exactly stay empty…”

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And the cellar is still forklift friendly…

#agencydayout

On Friday Woolworths kidnapped their creative agencies and brought them out to the farm for a day of getting in touch with their food, fabrics and drinks. 

Employees of Woolworths’ advertising and other agencies were invited to an Agency Strategy Day at a hotel in town, upon arrival they were told to grab their padkos and board a bus. 

Once on the farm they received gumboots and dungarees and Kalmoesfontein and other Swartland locals engaged the 120 guests at four different stations:

Cousin Louw got 47 of them to take off their shoes and pick waterblommetjies in the little pond.

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Local sheep shearers showed them how to sheer and shared interesting facts about wool.

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Assistant Winemaker Jasper put them to work pruning vines in the vineyards

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And ‘drinkologist’ Kyle talked them through a tasting of the different components of our latest product, a Caperitif. 

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Before they sat down to a delicious lunch with catered for by Gusto who experimented with pit cooking making Lamb Kleftico – or ‘stolen lamb’ – Salt Baked Trout, their trademark Calcots with romesco and herbed ‘taters. 

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The event was organised by Studio HV.

Pictures from Instagram – for more search #agencydayout.